American Diet Trends of the Past, Present and Future








 

 

 

 

 

Diet Trends

Below is a timeline of American Diet Trends. Please feel free to send us your comments by clicking on the comments button.

1898 Horace Fletcher loses 42 pounds by chewing his food one hundred times per minute. He describes this technique as helping the digestive system and becomes known as "The Great Masticator."
1918 Dr. Lulu Hunt Peters writes the first best selling diet book. Diet and Health With a Key to the Calorie. Dr. Peters says that we should all count calories our entire life.
1919 The Continental Scale company produces the first bathroom scale named the Health O Meter.
1929 A cigarette advertisement tells women to reach for a Lucky instead of a sweet.
1930 The Hollywood Diet (aka the grapefruit diet) is introduced. This diet involves eating 585 calories a day for 18 days, only dining on grapefruit, hard-boiled eggs, green vegetables and melba toast.
1936 Diet guru Victor Lindlahr inspires thousands of radio listeners to tune in to his regularly broadcast reducing party.
1942 The Metropolitan Life Insurance company publishes the tables which will create the standards for an ideal weight. These charts are based on gender, height and frame size, and describe weight related health issues as a national health problem.
1948 By this time, over 50 percent of all patients being treated for obesity are prescribed amphetamines. Evidence begins to accumulate suggesting that this method of dieting is very dangerous.
1958 Saccharin, manufactured in granules, becomes a popular sugar substitute.
1961 Jean Nidetch and several friends meet in her apartment to counsel each other about dieting. Her support system eventually becomes Weight Watchers
1963 The sugar-free soft drink Tab is introduced.
1967 Twiggy, 5'7" and weighing just 92 pounds, becomes a supermodel.
1968 The Perma-Slim Plan, a group therapy weight control organization is founded in Milwaukee, Wisconsin.
1972 Dr. Atkins introduces his Diet Revolution. A high protein, high fat, low carbohydrate diet.
1974 Richard Simmons opens Ruffage and the Anatomy Asylum, a Beverly Hills restaurant and exercise studio. Richard rapidly becomes a fitness guru.
1975 Perma Slim introduces their Stay Slim System. The first weight control and weight maintenance system based on tracking numbers or points. Each dieter is assigned a bonus number and can then choose any desired food each day from a list of foods.
1978 Dr. Herman Tarnower introduces the complete scarsdale medical diet. This is another version of the high protein, low carb diet.
1979 The Wendy's Hamburger chain introduces salad bars.
1981 The Beverly Hills Diet is introduced. It recommends eating nothing but fruit for the first 10 days.
1982 Aspartame, another sugar substitute, is introduced in the form of NutraSweet in the United States.
1983 Jenny Craig is formed. Jenny Craig sells her own line of food and offers advice and counseling to people looking to lose weight.
1988 Oprah Winfrey loses 67 pounds on the liquid diet Optifast.
1993 Susan Powter, in her infomercial and best-selling book, urges women to throw away the scale, stop starving themselves, and exercise 30 minutes a day.
1995 The Zone Diet is introduced by Barry Sears. This involves eating plenty of protein, fruits and vegetables, and staying away from breads and pastas.
1996 The National Heart, Lung and Blood Institute reports that 40 percent of nine and ten year olds are dieting and trying to lose weight.
2000 It is reported that about 1.2 billion people around the world are eating too much or too much wrong food. For the first time in history, this number equals the number of underfed and undernourished.
2002 myScaleDown is introduced on the Internet. It is the first online system that allows dieters to use an electronic scale to weigh in online. It also offers a host of dieting support and resources through its website.
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